Crafting community one crust at a time

Crafting community one crust at a time

Family-owned and operated bakery in the heart of Chatham, MA. Expertly crafting European-style breads and seasonally inspired pastries.

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Open this Week May 9th - 11th

Mother’s Day Specials on Sat & Sun

MENU - Friday, May 9th

BREAD: Polenta Sourdough, French Baguettes, Sesame Batard

PASTRY: Pain Au Chocolat, Butter Croissant, Orange Glazed Cinnamon Rolls

SCONES: Lemon Poppyseed; Cheddar Chive

As always: Overnight Oats; Greek Yogurt Parfait w/Granola; House-Made Granola; Award-Winning Broadsheet Coffee & Espresso & Rishi Teas

Mother’s Day Specials for Sat and Sun

  • Lavender-Infused Pain de Mie (a classic French bread - known for its soft tender crumb and delicate crust)

  • Strawberry - Mascarpone Croissant (house-made mascarpone)

  • French Lemon Tea Cake

  • Assorted Shortbread Cookies- lemon lavender; chocolate-dipped orange; pink peppercorn

  • Strawberry - Almond Bostock (thick slices of brioche bread soaked in syrup, spread with almond cream, topped with fresh strawberries & slivered almonds then baked until golden)

  • Blueberry Lemon Scones

Mother’s Day specials are available on a first-come, first-served basis. Online ordering will not be available. We’re not able to take holds or reserves via email. Thanks so much for your kind understanding.

Now Hiring

Be part of a growing bakery where your passion and skills contribute to a collaborative and supportive environment.

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