Crafting community one crust at a time

Crafting community one crust at a time

Family-owned and operated bakery in the heart of Chatham, MA. Expertly crafting European-style breads and seasonally inspired pastries.

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July 31st - Aug 3rd

Sunday, Aug 3rd:

Bread:

  • Liberty Sourdough

  • Spelt & Oat Loaf

  • Ciabatta

Pastries:

  • Swedish Cinnamon Buns

  • Butter Croissant

  • Pain Au Chocolat

  • Twice-Baked Almond Croissant

  • Blueberries Danish (pastry cream topped with blueberries)

  • Roasted Peach Brioche

Scones:

  • Cheddar Chive

  • Cheddar, Ham & Chive

  • Blueberry Cornmeal

Cake by the slice: Chocolate Rye cake (recipe from Poilâne Bakery)

Always Available:

🏠House-Made: Granola (10 oz bags) · Overnight Oats · Greek Yogurt Parfait

☕Coffee & Espresso: Award-winning Broadsheet Coffee Roasters

- Hot or iced · Oat/almond milk available

🍵🍃Tea & Infusions: Rishi Tea

- Hot or iced · Herbal options · Matcha

Come early for the best selection!

-See You Soon,

The LAB team

Now Hiring

Be part of a growing bakery where your passion and skills contribute to a collaborative and supportive environment.

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