Crafting community one crust at a time
Crafting community one crust at a time
Family-owned and operated bakery in the heart of Chatham, MA. Expertly crafting European-style breads and seasonally inspired pastries.
Bakery hours for July 30-August 2nd
THURSDAY & FRIDAY open 8:30 am to 1 pm
SATURDAY & SUNDAY open 9:00 am- 1 pm, noon
NOTES: Only limited quantities (25-30%) of breads are made available for pre-ordering online. These are meant for those customers that can not make it to the bakery within the first hour of opening. Otherwise, the majority of breads will be available for walk-ins on a first come, first serve basis.
Friday Baguettes will be available close to 9 am. So please plan to come in at or after 9 am when they become available to purchase. During the opening hour, our front of house staff will NOT be able to reserve baked items that are not yet available at that time.
BAKERY MENU
THRUSDAY July 30th open at 8:30 am
BREAD: Liberty Sourdough
Seeded Sourdough Sandwich Loaf- contains wholegrains and seeds. A tender chewy, crumb (vegan).
PASTRIES: Swedish Cinnamon Buns; Plain Croissant; Pain au Chocolat
SCONE: Blueberry Cornmeal, Peach Raspberry, Cheddar Chive
Cookie: Chocolate Chip Oat (wholegrain);
Whiskey Rye Chocolate Chunk
FRIDAY BREADS: Cinnamon Raisin Loaf; Polenta Bread, Baguettes (ready at 9 am)
SATURDAY BREADS: Liberty Sourdough; Lemon Rosemary Sourdough; Focaccia
SUNDAY BREADS: Country Sourdough; Table Loaf (wholegrain sourdough); Ciabatta
Plus: house-made granola, sourdough croutons, overnight oats, Greek yoghurt parfait
New: Gustare Premium Extra Virgin Olive Oils- Basil or Tuscan Herb (Perfect for bread dipping!) Now available online.
hot and iced coffee/espresso drinks using Broad Sheet roasted beansS
Bread & Pastry Bakers
Be part of a growing bakery where your passion and skills contribute to a collaborative and supportive environment.