Crafting community one crust at a time
Crafting community one crust at a time
Family-owned and operated bakery in the heart of Chatham, MA. Expertly crafting European-style breads and seasonally inspired pastries.
Menu
Sunday Feb. 23rd (9 - noon)
If you missed our bread Saturday stop by on Sunday
BREAD:
- Country Sourdough
- Focaccia - topped with Potato, Rosemary and Parmesan'
- Danish Rye - 1/2 loaf or whole loaf (limited quantity)
SCONES:
- Maple Walnut
PASTRY:
- Plain Croissant & Pan Au Chocolat
- Twice-baked Almond Croissant
- Conchas (Brioche buns topped with a crisp shell)
- Brioche Sucre
COOKIE:
- Chocolate Chip Oatmeal
OTHER FAVORITES:
- Vegan House-Made Granola; Overnight Oats; Yogurt Parfaits
BEVERAGES:
- Award Winning Coffee by Broadsheet: Brewed Coffee & Espresso Drinks
- Tea Selection by Rishi: Hot Teas, Masala Chai, Turmeric Chai, & London Fog
- Hot Chocolate
- Rishi Sparkling Botanicals
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Now Hiring
Be part of a growing bakery where your passion and skills contribute to a collaborative and supportive environment.
